Spectator on facebook

Spectator on facebook

COOKING WITH AMBASSADORS

French recipes: Chicken Marengo

Ingredients: 1 whole chicken, peeled potatoes, 20g flour, 500g mushrooms, 1 onion, 2 shallots, a clove of garlic, a bunch of mixed herbs (thyme, laurel), a glass of dry white wine, 40g butter, 3 tbsp olive oil.

(Source: Jana Liptáková)

Preparation: Put butter and olive oil in a casserole dish and heat. Cut the chicken in large pieces and place in the hot butter in the casserole dish. Toss the chicken until it is slightly brown, then add a little salt and black pepper. Add the flour while turning the chicken over. Dice the onions and shallots in small pieces and add to the chicken with a clove of garlic. Add tomatoes and mixed herbs. Pour the glass of wine. Cook for 30-40 minutes.

Topic: Cooking


Top stories

Famous books on totalitarianism popular in Slovakia too

Internet bookstores have recorded an increased interest in books exploring totalitarian regimes, including demanding theoretical works.

George Orwell in Slovak bookstores

It takes nuts to help Kenyans

Slovakia has provided more than €10 million to the Kenyan people since 2005.

Muruku slum in Naorobi

Lack of experts challenges ICT sector

To maintain the competitiveness, the Slovak government must support digitising the economy and take a positive stance towards the ICT sector, according to experts.

Illustrative stock photo

Our exit from the EU will not weaken our links

The UK has no intention of undermining the stability of the EU, nor do we want to become more distant to our European neighbours, including those here in Slovakia, the ambassador writes.

Flags displayed on a tourist stall, backdropped by the Houses of Parliament and Elizabeth Tower containing the bell know as Big Ben, in London.