Slovak designer scores international success with flour packaging

Semolina, spelt fried dough, wheatgerm and flour used to prepare bread, pizza or strudel are common products we shop for in stores.

But have you ever wondered who designs their packaging?

Andrea Andreutti Pokorná undertook the task of designing a concept for flour packaging seriously and created pieces that won a Red Dot Award for communication design, one of the most prestigious design awards, in December 2018.

She now joins a group of Slovak designers who have won the award in previous years.

Slovakia's Red Dot winners for communication design (11 photos)

Flour as a work of art